tag:blogger.com,1999:blog-173263937309643922.post5889379249693256208..comments2024-03-09T06:25:33.630+00:00Comments on Neil Cooks Grigson: #139 Bakewell PuddingNeil Butteryhttp://www.blogger.com/profile/07465149114879599176noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-173263937309643922.post-47260993266043202622009-05-11T19:58:00.000+01:002009-05-11T19:58:00.000+01:008/10. very very nice. *slobbers at corner of mouth...8/10. very very nice. *slobbers at corner of mouth.buttersnoreply@blogger.comtag:blogger.com,1999:blog-173263937309643922.post-37133296300112880512009-05-11T11:21:00.000+01:002009-05-11T11:21:00.000+01:00Nowt beatrs a good egg custard in my opinion. mayb...Nowt beatrs a good egg custard in my opinion. maybe my favorite puds EVER!!!<br /><br />when are you back, matey poos??Neil Butteryhttps://www.blogger.com/profile/07465149114879599176noreply@blogger.comtag:blogger.com,1999:blog-173263937309643922.post-46264540642402667252009-05-09T15:47:00.000+01:002009-05-09T15:47:00.000+01:00My favourite slice-able pudding in the world ever....My favourite slice-able pudding in the world ever. Bakewell pudding brings out my super piggy side even more than a good egg custard. Oink Oink. Better cold surprisingly.Simon and Rachhttps://www.blogger.com/profile/17671353005185641407noreply@blogger.com